Equinox has received numerous awards, including the following: Award of Excellence from Distingished Restaurants of North America  Top 30 In DC Nominated for Best Chef Mid Atlantic   James Beard Foundation: Nominated for Best Chef Mid Atlantic [2001, 2002 & 2003, 2004, 2005] DiRoNA Award for Fine Dining [2006] Washingtonian magazine's 100 Very Best Restaurants [2000, 2001, 2002, 2003, 2004, 2005] Washington Post top 50 restaurants[2002, 2003, 2004, 2005, 2006] Fine Dining - Ivy Awards Nomination [2005] Fine Dining Restaurant of the Year Nomination - RAMW [2004, 2005, 2006]  RAMW Pastry Chef of the Year - Lisa Scruggs [2002] Restaurant Association of Metropolitan Washington's nomination for Chef of the Year [2000, 2001, 2002, 2003, 2004, 2006] Wine Spectator Award of Excellence [2000, 2001, 2002, 2003, 2004, 2005] Town & Country magazine's Best Restaurant in Washington, DC [January 2001] Restaurant Association of Metropolitan Washington's Best New Restaurant of the Year [2000] Tom Sietsema's (Washington Post) 50 favorites [Fall 2000] Conde Nast magazine's 60 Hot Tables [May 2000] Bon Appetit magazine's Top Tables [January 2000] Esquire magazine's Best New Restaurants (East) [December 1999] Gourmet magazine's America's Top Tables: Newcomer (Reader's Choice) [October 1999] Washingtonian magazine's Best New Restaurants [July 1999]

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